We use our
extensive database and food science experience to calculate accurate Nutrition
Facts. This is based on the nutrition facts of each contributing ingredient
and their percentage use in your formula. These nutrition facts are totaled
and factored with your particular processing procedures, enabling us to
create an accurate assessment for the resulting nutrition
facts of your finished product. Work is
completed and back to you in 24 to 48 hours with no additional charges.We
also analyze nutritional supplements for their nutritional
components enabling us to generate a supplement facts label.
Once nutritional data is totalled we are able to
let you know of all available claims such as low fat,
high fiber, good source of vitamin C, etc.
Our database is the most current and continuously updated.
It comprises of more than 26,000 food ingredients and 133 nutritional
supplements.
We offer a complete range of professional services from determining
a serving size based on FDA or Canadian regulations to developing "camera
ready" nutrition fact labels. Ingredient declarations in accordance
to regulations.
Let us help with product development. If you have target numbers
you wish to achieve (such as a certain fat or carb level per serving,
etc.) - we are able to give you a report showing how much each ingredient
is contributing to that total.
This enables you to alter your formula in order to achieve your target
numbers. We can also make recommendations for alternative ingredients.
Please see attached mock up sample report. We can convert US FDA nutritional's
to a Canadian format (or visa versa) and can complete all English to French
translations. Child nutritional facts labels are available for younger
persons products. |